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a different kind of cooking article

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a different kind of cooking article

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This short essay (encountered via Warren Ellis), Golden Apples, Crimson Stew, puts forth a fascinating theory on why it took the tomato as long as it did to infiltrate European cuisine. It also contains what may be the oldest known chili recipe. I am enthused enough that I give it two thumbs up only because I don't have any more thumbs than that, and I was moved to go read up on tomatoes.
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